Dining at our sister, St Mawes Hotel is a lively and informal experience. Expect sharing & grazing plates, seafood & salads, meat from our local suppliers and fish & seafood straight from the harbour. All are authentic, quality dishes showcasing the best locally sourced ingredients, served in a relaxed and convivial environment.
Please note, this is a sample menu and subject to change
Homemade Bread and Oil £4
Selection of Olives £3
Wreckfish Cake, Mussel Chowder, Samphire £8
Fal Bay Mackerel, Sauce Vierge, Taramasalata £8
Tomato Salad, Feta, Basil Pesto,Olive £9
Antipasti, Hummus, Red Pepper, Flat Bread £9
Scallops, Chilli, Garlic, Gin £10
Roast Cod, Shellfish Bisque, Peas, Lettuce £18
Cornish Ribeye Steak, Garlic Butter, Seasonal Vegetables, New Potatoes £22
Whole Plaice, Caper & Lemon Beurre Noisette, New Potatoes £16
Beef Burger, Burnt Butter Ketchup, Chips £13
Lebanese Style Aubergine, Couscous, Yoghurt, Pomegranate £14
Chips, Green Salad, Seasonal Veg
Chocolate Marquise, Vanilla Ice Cream, Berry Compote £7.50
South West Cheese, Spiced Plum, Crackers £8
Selection of Sorbets and Ice Cream £6
All our meat, fish and dairy is Cornish, and when possible our fruits and vegetables are too. All sourced from local suppliers.
All prices include VAT.
Service charge is not included.
For special dietary requirements or allergy information, please speak to one of our team