Dining at our sister, St Mawes Hotel is a lively and informal experience.
All dishes are authentic showcasing the best locally sourced ingredients, served in a relaxed and convivial environment.
Please note, this is a sample menu and subject to change
Artisan bread, extra virgin olive oil
Spiced brown crab, grilled sourdough, pickles
Whipped goats curd, Kalamata olive, Cornish honey
St Mawes Hotel fish soup, saffron roullie, croutons £9
Cornish tamworths & mustard scotch egg, brown sauce £9
Vintage cheddar rarebit, onion marmalade, grilled sourdough (V) £7
Soup of the day, served with bread (V) £8
Burrata, roasted pumpkin, walnut pesto, preserved lemon £9
Fish cake, winter leaves, tartare sauce £14
Pan roasted hake, chorizo & cuttlefish stew £18
Rib eye steak, watercress puree, chips and battered onion rings £28
Beef burger, Cornish gouda, pickles, burger sauce £16
Portobello mushroom & gorgonzola burger, spiced tomato chutney (V) £14
Roasted cauliflower salad, hazelnut, pomegranate, cumin dressing (V) £14
Classic margherita, fresh basil £11
Brown & white crab, lemon, chilli £16
Salami di Milano, mozzarella £14
Gorgonzola, radicchio, truffle £14
Artisan garlic bread £6
Truffle & aged parmesan chips £6
Sprouting broccoli, chilli, garlic £5
Baby gem, Caesar dressing £5
Green leaves, vegetable crisps £4.50
Sorbets & ice creams (3 scoops) £7
Warm chocolate fondant, vanilla cream £9
Sticky toffee pudding, caramel, clotted cream £9
Vanilla panacotta, rhubarb, gingerbread £9
Selection of West Country cheese £9 / £14
Our menus are based on seasonality and local produce, therefore this is a sample menu and is subject to change on a daily basis.
All our meat, fish and dairy is Cornish, and when possible our fruits and vegetables are too. All sourced from local suppliers.
All prices include VAT. Service charge is not included. For special dietary requirements or allergy information, please speak to one of our team.