#12Chefs12Nights Charity Dinner
We are delighted to announce that Head Chef, Guy Owen will be taking part in #12chefs12nights on Monday 30th January 2017 at Oliver’s Restaurant in Falmouth.
From January to March 2017, Oliver’s Restaurant in Falmouth is hosting #12Chefs12Nights, where amazing chefs from across the UK will be taking over the kitchens at Oliver’s, cooking their favourite dishes and helping raise money for two charities that are close to their hearts: Macmillan Cancer Support and industry charity Hospitality Action.
Over 12 weeks, their head chef Ken will be joined by 12 talented chefs, including our very own, Guy Owen, preparing tasting menus that are a foodie’s dream, utilising the finest fresh local produce, kindly provided by our events’ main sponsors Westcountry and Origin.
Ken and Guy will be supported by students from the hospitality departments at Cornwall College, Penwith College and Truro College, giving them a great opportunity to gain some valuable kitchen and front-of-house experience.
Guy Owen’s Menu
Bubble and squeak (contains pork)
Roast hake | spelt | brassica | clams | caviar
Honey-glazed duck | endive | blood orange | coriander
Coffee and donuts
Custard slice | mulled raspberry sorbet
Coffee | petit fours
Menu |£50 per person
Wine flight |£25 per person
Take a look at their website for more details and to book your place.
Posted on Tuesday 6th of December 2016